Meals Saturday 22 November

Breakfast: porridge and espresso

Lunch: Itsu salmon sushi and salad box

Dinner: pizza and salad, too much wine

Dinner Friday 21 November

Veal bolognese with spaghetti

Breakfast and lunch Friday 21 November

Breakfast: porridge and espresso

Proteini

Lunch: foie gras terrine with watercress, halloumi and rocket salad. Glass of champagne.

Dinner Thursday 20 November

Vegan chick pea curry and brown rice

Breakfast and lunch Thursday 20 November

Breakfast: Dorsets muesli and espresso

Lunch: beans on toast (Whole Earth, no sugar added beans before anyone gets antsy...)

Dinner Wednesday 19 November

Left over risotto, french beans and baby carrots.

Lunch Wednesday 19 November

At Mildred's Soho- humous and babaganoush, followed by black bean burrito with guacamole. Fresh apple, carrot and ginger juice